Objective:
This course gives students necessary skills to become management professionals. The aim of this course is to give students a wide application of the subject rather than just and understanding of the existing commercial approach so that the student understanding and knowledge can adapt and evolve to match the skills that are required in the twenty-first century. The course includes project work in various subjects by visiting industries and taking practical experience of organizational working. This is a three-year full time course.
Eligibility:
A candidate for being eligible for admission to the B. M. S. degree course shall have passed the H. S. C. Examination branches with two years or three years duration after S. S. C. conducted by the Board of Technical Education, Maharashtra State or its equivalent examination by securing minimum 45% marks for general category (in one attempt) at the respective Examination and minimum 40% marks for the reserved category (in one attempt). The stream wise weight age to be given is as under (As per ordinance - 0.3941)
FIRST YEAR: SEMESTER I
SR. NO. |
Subject Name |
Credits |
UBMSFSI.1 | Foundation of Human Skill - I | 2 |
UBMSFSI.2 | Introduction to Financial Accounts | 3 |
UBMSFSI.3 | Business Law | 3 |
UBMSFSI.4 | Business Statistics | 3 |
UBMSFSI.5 | Business Communication | 3 |
UBMSFSI.6 | Principles of Management - I | 3 |
UBMSFSI.7 | Introduction to Computers | 3 |
FIRST YEAR: SEMESTER II
SR. NO. |
Subject Name |
Credits |
UBMSFSII.1 | Business Environment | 3 |
UBMSFSII.2 | Industrial Law | 3 |
UBMSFSII.3 | Computer Applications in Business | 2 |
UBMSFSII.4 | Managerial Economics - I | 3 |
UBMSFSII.5 | Business Mathematics | 3 |
UBMSFSII.6 | Introduction to cost Accounting | 3 |
UBMSFSII.7 | Environmental Management | 3 |
SECOND YEAR: SEMESTER III
SR. NO. |
Subject Name |
Credits |
UBMSFSIII.1 | Managerial Economics – II | 3 |
UBMSFSIII.2 | Principles of Marketing | 3 |
UBMSFSIII.3 | Accounting for Managerial Decisions | 3 |
UBMSFSIII.4 | Organization Behaviour and HRM | 3 |
| Marketing group – Electives : | |
UBMSFSIII.7 | 1) Consumer Behaviour | 3 |
UBMSFSIII.8 | 2) Strategic Management | 3 |
| Human Resource Group – Electives: | |
UBMSFSIII.9 | 1) Recruitment and Selection | 3 |
UBMSFSIII.10 | 2) Motivation and Leadership | 3 |
SECOND YEAR: SEMESTER IV
SR. NO. |
Subject Name |
Credits |
UBMSFSIV.1 | Business planning and Entrepreneurial Management | 3 |
UBMSFSIV.2 | Business Research Methods | 3 |
UBMSFSIV.3 | Direct Taxes | 3 |
UBMSFSIV.4 | Production and Total Quality Management | 3 |
| Marketing group – Electives : | |
UBMSFSIV.7 | 1) Integrated Marketing Communication and Advertising | 3 |
UBMSFSIV.8 | 2) Rural Marketing | 3 |
| Human Resource Group – Electives: | |
UBMSFSIV.9 | 1) Training and Development in HRM | 3 |
UBMSFSIV.10 | 2) Change Management | 3 |
THIRD YEAR: SEMESTER V
SR. NO. |
Subject Name |
Credits |
UBMSFSIV.1 | Human Resources Management | 3 |
UBMSFSIV.2 | Service Sector Management | 3 |
UBMSFSIV.3 | Financial Management | 3 |
UBMSFSIV.4 | Elements of Logistics and Supply Chain Management | 3 |
UBMSFSIV.5 | Business Ethics and Corporate Social Responsibility | 3 |
| Elective Courses (Any One) | |
UBMSFSIV.7 | 1) Special Studies in Marketing | 3 |
UBMSFSV.8 | 2) E Commerce | 3 |
UBMSFSV.9 | Project Work‐I | 3 |
THIRD YEAR: SEMESTER VI
SR. NO. |
Subject Name |
Credits |
UBMSFSVI.1 | Entrepreneurship And Management of Small And Medium Enterprises | 3 |
UBMSFSVI.2 | Operations Research | 3 |
UBMSFSVI.3 | International Finance | 3 |
UBMSFSVI.4 | Indian Management Thought and Practices | 3 |
UBMSFSVI.5 | International Marketing | 3 |
| Elective Courses (Any One) | |
UBMSFSVI.6 | 1) Retail Management | 3 |
UBMSFSVI.7 | 2) Investment Analysis And Portfolio Management | 3 |
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